Line & Label Restaurant Menus
Under the masterful eye of our executive chef Mark Jensen, Line & Label has cemented Port Lincoln as a must visit destination for foodies and wine lovers!
Our menu, which perfectly combines outstanding local produce with fresh Asian flavours, has been awarded an AGFG Chef Hat for five consecutive years.
Menus
Opening Hours
Thursday
6pm - Late | Dinner Menu
Friday
6pm - Late | Dinner Menu
Saturday
12pm - 2:30pm | Lunch Menu
3pm - 6pm | Drinks on the Deck
6pm - Late | Dinner Menu
Sunday
12pm - 2:30pm | Lunch Menu